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Entrees Specialita' Della Casa
~Chicken Avillanese~ Breaded boneless breast of chicken with prosciutto, braising greens and fontina cheese, served with wild mushroom cream sauce, risotto and vegetable of the day. $19.99
~Chef's Special~ M/P
~Grilled Salmon~ Served with broccoli di rabe topped with plum tomatoes, garlic and thyme sauce. Lunch and Dinner - Market Price -
~Crusted Catch of the day~ Crusted daily catch served with risotto -
Lunch and Dinner - Market Price -
~Pazzo Pasta~ Marinated breast of chicken, prosciutto, roasted fennel, fresh spinach, and garlic tomatoes tossed with pasta, topped with greated cheese. L $9.99 - D $18.99
~Pasta Special~ Chef's pasta choice with seasonal fresh ingredients - Market Price -
~Cavatappi~ Roasted eggplant, chopped roma tomatoes, smoked Mozzarella and fresh sweet basil, tossed with corkscrew pasta, topped with grated cheese. L $8.99 - D $17.99
~Boscaiola~ Mushrooms, sausage, basil, parsley and penne with tomato cream sauce. L $9.99 - D $18.99
~Lobster Ravioli~ Lobster filled ravioli tossed in a lobster cream sauce.
L $12.99 - D $22.99
~Zucca~ Penne pasta tossed with oven roasted butternut squash, chopped tomato, garlic and oil, topped with grated cheese. L $8.99- D $17.99
~Penne alla Vodka~ Penne pasta, garlic and vodka tossed with plum tomato and a splash of cream. L $8.99- D $17.99
~Chicken Parmigiana~ Breaded chicken cutlet topped with marinara sauce and mozzarella cheese, then oven baked. served with pasta. L $9.99- D $18.99
~Eggplant Parmigiana~ Grilled eggplant layered with tomato sauce and mozzarella cheese oven baked and served with choice of pasta. L $8.99 - D $16.99
Chicken, Shrimp, Tuna, sausage or Catch of the Day can be added to any pasta at an extra charge
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