Entrees

Specialita' Della Casa


      ~Chicken Avillanese~
Breaded boneless breast of chicken with prosciutto, braising greens and fontina cheese, served with wild mushroom cream sauce, risotto and vegetable of the day.

$19.99 



~Chef's Special~
M/P

~Grilled Salmon~
Served with broccoli di rabe topped with plum tomatoes, garlic and thyme sauce. Lunch and Dinner - Market Price -

~Crusted Catch of the day~
Crusted daily catch served with risotto -

Lunch and Dinner - Market Price -


Pasta


~Pazzo Pasta~ 
Marinated breast of chicken, prosciutto, roasted fennel, fresh spinach, and garlic tomatoes tossed with pasta, topped with greated cheese.
L $9.99 - D $18.99


~Pasta Special~
Chef's pasta choice with seasonal fresh ingredients

- Market Price -

~Cavatappi~
Roasted eggplant, chopped roma tomatoes, smoked Mozzarella and fresh sweet basil, tossed with corkscrew pasta, topped with grated cheese.
L $8.99 - D $17.99



~Boscaiola~
Mushrooms, sausage, basil, parsley and penne with tomato cream sauce.
L $9.99 - D $18.99


~Lobster Ravioli~
Lobster filled ravioli tossed in a lobster cream sauce.

L $12.99 - D $22.99


~Zucca~
Penne pasta tossed with oven roasted butternut squash, chopped tomato, garlic and oil, topped with grated cheese.
L $8.99- D $17.99




~Penne alla Vodka~
Penne pasta, garlic and vodka tossed with plum tomato and a splash of cream.
 L $8.99- D $17.99


~Chicken Parmigiana~
Breaded chicken cutlet topped with marinara sauce and mozzarella cheese, then oven baked. served with pasta.
 L $9.99- D $18.99

 

 

~Eggplant Parmigiana~
Grilled eggplant layered with tomato sauce and mozzarella cheese oven baked and served with choice of pasta.
L $8.99 - D $16.99

Chicken, Shrimp, Tuna, sausage or Catch of the Day can be added to any pasta at an extra charge